| title | ISBN-13 | year of publica- tion | other author(s) |
|---|---|---|---|
| Feast of Sunlight: The Sumptuous Cusine of Key West's Master Chef | 978-0-345-34582-0 | 1988 | |
| New World Kitchen: Latin American and Caribbean Cuisine | 978-0-06-018505-3 | 2003 | |
| Norman's New World Cuisine | 978-0-679-43202-9 | 1997 | |
| Norman Van Aken's Feast of Sunlight: 200 Inspired Recipes from the Master of New World Cuisine | 978-1-55832-136-6 | 1997 | |
| Norman Van Aken's Florida Kitchen | 978-0-8130-5450-6 | 2017 | |
| The Great Exotic Fruit Book: A Handbook with Recipes | 978-0-89815-688-1 | 1995 | John Harrisson |
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