| title | media type | ISBN-13 | year of publication |
|---|---|---|---|
| Cake: A Global History | Hardcover | 978-1-86189-648-3 | 2010 |
| Culinary Pleasures: Cook Books and the Transformation of British Cuisine: Cookbooks and the Transformation of British Food | " | 978-0-571-20005-4 | 2005 |
| Culinary Pleasures:: Cookbooks and the Transformation of British Food | Paperback | 978-0-571-22871-3 | 2006 |
| The Feminine Middlebrow Novel, 1920s to 1950s: Class, Domesticity, and Bohemianism | " | 978-0-19-926933-4 | 2004 |
| The Feminine Middlebrow Novel, 1920s to 1950s: Class, Domesticity, and Bohemianism | Hardcover | 978-0-19-818676-2 | 2001 |
| The Literature of Food | Paperback | 978-0-85785-456-8 | 2020 |
Bloomsbury Academic · Faber & Faber · Oxford University Press · Reaktion Books