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Pearson Education
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NCVQ
title
ISBN-13
year of publication
Management: Level 4
978-0-273-61576-7
1995
Skillscan Administration: Level 1
978-0-273-61431-9
1994
Skillscan Administration: Level 2
978-0-273-61432-6
1994
Skillscan Administration: Level 3
978-0-273-61760-0
1995
Skillscan: Administration Level 3: Skillscan: Administration Level 3
978-0-273-61561-3
1994
Skillscan Administration: Level 4
978-0-273-61863-8
1995
Skillscan Care and Education - Work with Babies: Level 2
978-0-273-61572-9
1994
Skillscan Care - Direct Care: Level 2
978-0-273-62024-2
1995
Skillscan Care - Direct Care: Level 2
978-0-273-61573-6
1994
Skillscan Care - Domiciliary Support: Level 2
978-0-273-61574-3
1994
Skillscan Catering and Hospitality - Food Preparation and Cooking: Level 2
978-0-273-61563-7
1994
Skillscan Catering and Hospitality - Housekeeping: Level 1
978-0-273-61562-0
1994
Skillscan Catering and Hospitality Management - Reception: Level 4
978-0-273-61567-5
1994
Skillscan Catering and Hospitality - Reception: Level 2
978-0-273-61564-4
1994
Skillscan Catering and Hospitality - Serving Food and Drink: Level 2
978-0-273-61565-1
1994
Skillscan Customer Service
978-0-273-61871-3
1995
Skillscan Management: Level 5
978-0-273-61674-0
1995
Skillscan Management: Level 5
978-0-273-61577-4
1994
Skillscan on-Licensed Premises - Supervisory Management: Level 3
978-0-273-61566-8
1994
Skillscan Retailing: Level 1
978-0-273-61568-2
1994
Skillscan Retailing: Level 2
978-0-273-61569-9
1994
Skillscan Retailing: Level 3
978-0-273-61570-5
1994
Skillscan Retailing: Level 4
978-0-273-61571-2
1994
Skillscan Supervisory Management: Level 3
978-0-273-61861-4
1995
Skillscan Supervisory Management: Level 3
978-0-273-61575-0
1994
Skillscan Training and Development: Level 3
978-0-273-61579-8
1994
Skillscan Training and Development: Level 4
978-0-273-61580-4
1994
Skillscan User Guide
978-0-273-61578-1
1994
Newsboys
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NGBK
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Nikopek
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NSPCC
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Nusbacher
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