| title | ISBN-13 | year of publica- tion | other author(s) |
|---|---|---|---|
| Art of South American Cookery | 978-0-7818-0485-1 | 1996 | |
| Casserole Cookbook | 978-0-02-010470-4 | 1963 | |
| Great International Barbecue Book | 978-0-8446-6062-2 | 1983 | |
| Great International Barbeque Book | 978-0-07-067778-4 | 1981 | |
| Molly Goldberg Jewish Cookbook | 978-0-9669833-0-2 | 1999 | Gertrude Berg |
| Myra Waldo's Dessert Cookbook | 978-0-02-622670-7 | 1973 | |
| Myra Waldo's Restaurant Guide to New York City and Vicinity | 978-0-02-082400-8 | 1982 | |
| Myra Waldo's travel and motoring guide to Europe, 1978 | 978-0-02-098800-7 | 1978 | |
| Myra Waldo's Travel and Motoring Guide to Europe | 978-0-02-098820-5 | 1979 | |
| Myra Waldo's Travel Guide: Orient and Asia | 978-0-02-098960-8 | 1982 | |
| Myra Waldo's Travel Guide: South America | 978-0-02-098980-6 | 1982 | |
| Myra Waldo's Travel Guide: South Pacific | 978-0-02-099000-0 | 1982 | |
| Myra Waldo's travel guide to Northern Europe, 1980 | 978-0-02-098860-1 | 1980 | |
| Myra Waldo's Travel Guide to the Orient and the Pacific, 1977/78 | 978-0-02-622940-1 | 1977 | |
| The great international barbecue book | 978-0-07-067777-7 | 1979 | |
M W · Mario Wälti · Mary Weld · Mary Wild · Mary Wilde
Hippocrene Books · Joel Fram & Associates · Macmillan · McGraw-Hill · Peter Smith Pub Inc