| title | ISBN-13 (ISBN-10) | year of publication |
|---|---|---|
| Japanese Cooking: Contemporary & Traditional | 978-1-57067-072-5 (1-57067-072-2) | 1999 |
| The New Now and Zen Epicure: Gourmet Vegan Recipes for the Enlightened Palate | 978-1-57067-114-2 (1-57067-114-1) | 2001 |
M.N · M S. · Miyoko Nishimoto · Miyoko Schinner · n/s