Books listed by ISBN

Mimi Sheraton

title	ISBN-13	year of publica- tion	other author(s)
Eating My Words: An Appetite for Life	978-0-06-050110-5	2006
Eating My Words: An Appetite For Life	978-0-06-050109-9	2004
Food Markets of the World	978-0-8109-1184-0	1997	Nelli Sheffer
From My Mother's Kitchen: Recipes and Reminiscences	978-0-06-016402-7	1991
From My Mother's Kitchen: Recipes and Reminiscences	978-0-06-013846-2	1979
Is Salami and Eggs Better Than Sex? Memoirs of a Happy Eater	978-0-316-49365-9	1985	Alan King
Mimi Sheraton's Favorite New York Restaurants	978-0-13-587593-3	1991
Mimi Sheraton's U.S. Restaurant Guide	978-0-13-587585-8	1997
The Bialy Eaters	978-0-7679-1055-2	2002
The Bialy Eaters: The Story of a Bread and a Lost World	978-0-7679-0502-2	2000
The German Cookbook: A Complete Guide to Mastering Authentic German Cooking	978-0-394-40138-6	1965
The New York Times Jewish Cookbook: More than 825 Traditional & Contemporary Recipes from Around the World	978-0-312-29093-1	2002	Linda Amster
The Whole World Loves Chicken Soup: Recipes and Lore to Comfort Body and Soul	978-0-446-51737-9	1995
Visions of Sugarplums: A Cookbook of Cakes, Cookies, Candies & Confections from All the Countries that Celebrate Christmas	978-0-06-014036-6	1981
Visions of Sugarplums: A Cookbook of Cakes, Cookies, Candies, and Confections from All the Countries That Celebrate Christmas	978-0-06-091358-8	1986

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