| title | media type | ISBN-13 | year of publica- tion | other author(s) |
|---|---|---|---|---|
| Exploring Professional Cooking | Paperback | 978-0-02-667960-2 | 2001 | Evelyn Jones Lewis |
| Exploring Professional Cooking | Hardcover | 978-0-02-668489-7 | 1999 | |
| Exploring Professional Cooking | " | 978-0-02-667950-3 | 1988 | Evelyn Jones Lewis |
| Exploring Professional Cooking | Paperback | 978-0-02-663710-7 | 1976 | |
| Exploring Professional Cooking | Hardcover | 978-0-02-667980-0 | ||
| Professional Cooking and Baking: Student Activity | Paperback | 978-0-02-665450-0 | 1981 | Beda Dondi |