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Mark Fryman
M. F.
·
Mark F.
title
ISBN-13
(ISBN-10)
year of publication
Quality and Process Improvement
978-0-7668-2872-8
(0-7668-2872-7)
2001
Student CD for Fryman's Quality and Process Improvement
978-1-111-53610-7
(1-111-53610-4)
2001
Mark Fudalla