Universe Publishing · Welcome Books
| title | media type | ISBN-13 (ISBN-10) | year of publication |
|---|---|---|---|
| Off the Menu: Staff Meals from America's Top Restaurants | Hardcover | 978-1-59962-102-9 (1-59962-102-9) | 2011 |
| Primal Cuts: Cooking with America's Best Butchers | Paperback | 978-0-7893-3809-9 (0-7893-3809-2) | 2020 |
| Primal Cuts: Cooking with America's Best Butchers | Hardcover | 978-1-59962-088-6 (1-59962-088-X) | 2010 |
M G*** · Marc Guiguin · Marco Gassen · Marco Ghizzoni · Marco Giugni · Mark Guscin · Maryse Gachon · Marziye Geshani · Maurizia Ghisoni · Morris Goscinny