| title | ISBN-13 | year of publica- tion | other author(s) | |
|---|---|---|---|---|
| Antipasti | 978-88-89272-43-5 | 2007 | Rosalba Gioffe · Carla Bardi · Sara Vignozzi | |
| Carne!: Meat Dishes the Italian Way | 978-88-88166-15-5 | 2001 | Rosalba Gioffe · Carla Bardi · Sara Vignozzi · Rosa Gatto | |
| Das Sizilien-Kochbuch: Über 60 landestypische Rezepte | 978-3-88472-857-4 | 2007 | Mariapaola Dèttore | |
| Dolci e Frutta!: Desserts the Italian Way | 978-88-88166-36-0 | 1998 | Rosalba Gioffe · Carla Bardi · Sara Vignozzi · Rosa Gatto | |
| Flavors of Piedmont | 978-88-89272-02-2 | 2005 | ||
| Flavors of Sicily | 978-88-89272-01-5 | 2005 | ||
| Pasta and More: Over 300 Recipes for Pasta, Soups and Appetizers | 978-0-7370-0071-9 | 2000 | Leonardo Castellucci · Carla Bardi | |
| Pesce!: Fish the Italian Way | 978-88-89272-46-6 | 2006 | Rosalba Gioffe · Carla Bardi · Sara Vignozzi · Rosa Gatto | |
| Piemont-Kochbuch: Über 60 landestypische Rezepte | 978-3-88472-861-1 | 2008 | Mariapaola Dèttore | |
| Pizza Pane Focacce. Pizza Bread and Focaccia. The Italian Way | 978-88-89272-45-9 | 2005 | ||
| Sicily: Traditional Cuisine from the Sicilian Provinces | 978-0-7370-0012-2 | 1999 | ||
| Verdure!: Vegetables the Italian Way | 978-88-900126-3-1 | 1997 | Rosalba Gioffe · Carla Bardi · Sara Vignozzi · Rosa Gatto | |
| Zuppe, risotti, polenta | 978-88-89272-44-2 | 2008 | ||
Christian München · McRae Books · Time Life Education