| title | media type | ISBN-13 (ISBN-10) | year of publication | |
|---|---|---|---|---|
| Diabetes and Protein Glycosylation: Measurement and Biologic Relevance | Hardcover | 978-0-387-96297-9 (0-387-96297-2) | 1986 | |
| Diabetes and Protein Glycosylation: Measurement and Biologic Relevance | Gebunden | 978-3-540-96297-7 (3-540-96297-2) | 1986 |