| title | ISBN-13 (ISBN-10) | year of publica- tion | other author(s) |
|---|---|---|---|
| The Child-friendly Food Allergy Cookbook: More Than 150 Wheat-free, Gluten-free, Dairy-free, Nut-free and Egg-free Recipes That Are Also Low in Sugar | 978-1-84092-449-7 (1-84092-449-7) | 2004 | Lynne Rominger |
| Trip to the Planets | 978-0-307-06250-5 (0-307-06250-3) | 1990 | |