Jean-Louis Rey · L. R. · L. Rey · Pierre-Louis Rey
| title | ISBN-13 | year of publica- tion | other author(s) |
|---|---|---|---|
| Freeze Drying and Advanced Food Technology | 978-0-12-288450-4 | 1974 | Samuel A. Goldblith · W. W. Rothmayr |
| Freeze-Drying/Lyophilization Of Pharmaceutical & Biological Products, Second Edition: Revised And Expanded | 978-0-8247-4868-5 | 2004 | Joan C. May |
| Freeze-Drying/Lyophilization of Pharmaceutical and Biological Products | 978-1-4398-2575-4 | 2010 | |
| Proceedings of the Sixth Conference of the Comite Arctique International 13-15 May 1985 | 978-90-04-08281-6 | 1989 | Vera Alexander |
| The Arctic Ocean | 978-0-333-31017-5 | 1982 | Bernard Stonehouse |
| Unveiling the Arctic | 978-0-919034-09-9 | 1985 | |
Academic Press · Arctic Institute of North America · Brill · CRC Press · Palgrave Macmillan