L. W. · L. Weiss · Lisa K. Weiss · Lisa Weiss Agresta
title | ISBN-13 | year of publica- tion | other author(s) |
---|---|---|---|
Boulevard: The Cookbook | 978-1-58008-553-3 | 2005 | Nancy Oakes · Pamela Mazzola |
Chocolate and Vanilla | 978-0-307-23852-8 | 2006 | Gale Gand |
Pintxos: Small Plates in the Basque Tradition | 978-1-58008-922-7 | 2009 | Gerald Hirigoyen |
The Farallon Cookbook: The Very Best of San Francisco Seafood Cuisine | 978-0-8118-2919-9 | 2001 | Emily Luchetti · Mark Franz |
The Fearless Baker: Scrumptious Cakes, Pies, Cobblers, Cookies, and Quick Breads that You Can Make to Impress Your Friends and Yourself | 978-0-316-07428-5 | 2011 | Emily Luchetti |
The Labrador Retriever: An Owner's Guide to a Happy Healthy Pet | 978-0-87605-378-2 | 1995 | |
The Labrador Retriever: The Dog That Does It All | 978-0-87605-044-6 | 1998 | Emily Biegel |
The Seventh Daughter: My Culinary Journey from Beijing to San Francisco | 978-1-58008-822-0 | 2007 | Cecilia Chiang |
Alfred A. Knopf · Chronicle Books · Hachette Book Group USA · Howell Book House · Ten Speed Press