| title | ISBN-13 | year of publica- tion | other author(s) |
|---|---|---|---|
| Create!: Food Technology - Evaluation Pack | 978-0-435-41220-3 | 2003 | Barbara Mottershead |
| Create! Food Technology Student Book | 978-0-435-41218-0 | 2003 | " |
| Create! Food Technology Teacher's Resource Pack and CD-ROM | 978-0-435-41219-7 | 2003 | " |
| : Food Technology | 978-0-435-41343-9 | 2005 | |
| GCSE Design and Technolgoy for AQA: Food Technology Teacher's Resource File CD Rom | 978-0-435-41679-9 | 2005 | |
| GCSE Design and Technology for AQA: Food Technology Evaluation Pack | 978-0-435-41351-4 | 2005 | |
| GCSE Design and Technology for AQA: Food Technology Teacher's Resource File: Food Technology Teacher's Resource File | 978-0-435-41344-6 | 2005 | |
| Level 2 Higher Diploma in Hospitality Assessment & Delivery Resource: Level 2 Higher Diploma in Hospitality Assessment & Delivery Resource Higher Diploma Level 2 | 978-1-84690-458-5 | 2009 | Sue Holmes · Frances Ovenden · Mr Ben Ross · Sarah Warnes |
| WJEC GCSE Hospitality and Catering: Student Book | 978-0-435-50102-0 | 2009 | Scott Reynard |