Adams Media · RCR Creative Press
| title | ISBN-13 (ISBN-10) | year of publica- tion | other author(s) |
|---|---|---|---|
| Notes on Cooking: A Short Guide to an Essential Craft | 978-0-9724255-1-3 (0-9724255-1-9) | 2009 | Russell Reich |
| The Competent Cook: Essential Tools, Techniques, and Recipes for the Modern At-Home Cook | 978-1-60550-145-1 (1-60550-145-X) | 2009 | |
B. C · L B · l. Braun · L. C. · Lauren B. · Lauren Braun · Lauren Costello