| Titel | | ISBN-13 | Erschei-
nungsjahr | andere Autoren |
|---|
| Angkor | | 978-3-8290-0504-3 | 1999 |
| Baby & Toddler Food | | 978-3-8290-1582-0 | |
| Bake Sale & Gift Recipes | | 978-3-8290-1604-9 | 1999 |
| Bread & Rolls | | 978-3-8290-1585-1 | 1999 |
| Brownies, Fudges & Toppings | | 978-3-8290-1586-8 | 1999 |
| Candies & Chocolates | | 978-3-8290-1621-6 | 1999 |
| Cheesecakes, Pavlovas & Trifles | | 978-3-8290-1587-5 | 1999 |
| Children's Map of the World | | 978-3-8290-2251-4 | 2000 |
| Chocolate Cakes Best Ever | | 978-3-8290-1583-7 | 2000 |
| Christmas Gifts & Ideas, Best Ever | | 978-3-8290-1584-4 | 1999 |
| Cocktails & Party Drinks | | 978-3-8290-1596-7 | 1999 |
| Curries, Classic Essential | | 978-3-8290-1589-9 | 1999 |
| Dim-Sum and Asian Treats | | 978-3-8290-1624-7 | |
| English Cooking | | 978-3-8290-1598-1 | 1999 |
| Exotic Desserts for Gourmets-Fine Pastry | | 978-3-8290-2764-9 | 1999 |
| Exotic Desserts from the Caribbean: Desserts: Sweet Desserts: Exotic Desserts for Gourmets | | 978-3-8290-2762-5 | 1999 |
| Fabulous Finger Food | | 978-3-8290-1600-1 | 1999 |
| Fast Cakes | | 978-3-8290-1599-8 | 1999 |
| Fast Chicken | | 978-3-8290-1601-8 | 1999 |
| Fast Pasta | | 978-3-8290-1602-5 | 1999 |
| Favorite Opera Classics VI: Cavallo, Mascani, Puccini | | 978-963-9059-82-5 | 1999 |
| Favorite Opera Classics V: Pergolesi to Donizetti | | 978-963-9059-81-8 | 1999 |
| French Delicacies-Desserts: Dine with the Master Chefs of France | | 978-3-8290-2746-5 | 1999 |
| French Delicacies: Fish: Fish & Seafood: Dine with the Master Chefs of France | | 978-3-8290-2745-8 | 1999 |
| Greek Cooking | | 978-3-8290-1605-6 | 1999 |
| Ice Cream & Desserts | | 978-3-8290-1606-3 | 1999 |
| Indian Cooking | | 978-3-8290-1607-0 | 1999 |
| Indonesian Cooking | | 978-3-8290-1608-7 | 1999 |
| Irish Cooking | | 978-3-8290-1609-4 | 1999 |
| Japanese & Korean Cooking | | 978-3-8290-1610-0 | 1999 |
| Lisbon | | 978-3-8290-0473-2 | 1999 |
| Meubles modernes: 150 ans de design | | 978-3-8331-5629-8 | 2009 |
| Morrocan Cooking | | 978-3-8290-1612-4 | 1999 |
| New Kids' Cookbook | | 978-3-8290-1613-1 | 1999 |
| Omelettes, Pancakes & Fritters | | 978-3-8290-1614-8 | 1999 |
| Pasta, Classic Essential | | 978-3-8290-1593-6 | 1999 |
| Perfect Pastries | | 978-3-8290-1615-5 | 1999 |
| Pies, Classic Essential | | 978-3-8290-1594-3 | 1999 |
| Pies, Puddings & Desserts | | 978-3-8290-1616-2 | 1999 |
| Progrmmg Visl Basic.Net& Microsft VB.Net03 | | 978-0-13-151678-6 | 2004 |
| Prussia: Art and Architecture | | 978-3-8290-2590-4 | 1999 |
| Quiches & Flans | | 978-3-8290-1597-4 | 1999 |
| Quick Mix Cakes | | 978-3-8290-1617-9 | 1999 |
| Requiem | | 978-963-9059-90-0 | 1999 | Koneman Music |
| Rice, Classic Essential | | 978-3-8290-1590-5 | 1999 |
| Sauces & Dressings | | 978-3-8290-1618-6 | 1999 |
| Scottish Cooking | | 978-3-8290-1619-3 | 1999 |
| Seafood, Classic Essential | | 978-3-8290-1591-2 | |
| Sel Advancd Excel 2000& MOUS XP Voucher Pkg | | 978-0-13-105984-9 | 2003 |
| Soups, Classic Essential | | 978-3-8290-1592-9 | 1999 |
| Step by Step-Beethoven | | 978-963-9059-53-5 | 1999 | Koneman Music |
| Sticky & Steamed Puddings | | 978-3-8290-1620-9 | 1999 |
| Successful Fishing | | 978-3-8290-2136-4 | 1999 | Pascal Durantel |
| Successful Hunting | | 978-3-8290-2129-6 | 1999 |
| Tasty Ground Meat Recipes | | 978-3-8290-1622-3 | 1999 |
| Teatime Treats | | 978-3-8290-1623-0 | 1999 |
| Techniques for Fishing | | 978-3-8290-1733-6 | 1999 | Pascal Durantel |
| The Guide to Aquariums: Fish, Plants and Accessories for Your Aquarium | | 978-3-8290-1736-7 | |
| Vegetables, Classic Essential | | 978-3-8290-1595-0 | 1999 |
| Visual Basic.Net Progr& Go: Cmptr Confl& Winxp | | 978-0-13-163161-8 | 2004 |