K.k. · K S · Kirsten S.
title | ISBN-13 (ISBN-10) | year of publica- tion | other author(s) |
---|---|---|---|
Fermented Vegetables: Creative Recipes for Fermenting 64 Vegetables & Herbs in Krauts, Kimchis, Brined Pickles, Chutneys, Relishes & Pastes | 978-1-61212-425-4 (1-61212-425-9) | 2014 | Christopher Shockey |
Fiery Ferments: 70 Stimulating Recipes for Hot Sauces, Spicy Chutneys, Kimchis with Kick, and Other Blazing Fermented Condiments | 978-1-61212-728-6 (1-61212-728-2) | 2017 | " |
Miso, Tempeh, Natto & Other Tasty Ferments: A Step-by-Step Guide to Fermenting Grains and Beans | 978-1-61212-988-4 (1-61212-988-9) | 2019 | " |