title | media type | ISBN-13 | year of publica- tion | other author(s) |
---|---|---|---|---|
Asian Foods: Science and Technology | Paperback | 978-0-367-39982-5 | 2019 | Catharina Y.W. Ang · Yao-Wen Huang |
Asian Foods: Science and Technology | Hardcover | 978-1-56676-736-1 | 1999 | Catharina Y.W. Ang · Yao-Wen Huang |
Distillers Grains: Production, Properties, and Utilization | Paperback | 978-0-367-38256-8 | 2019 | Kurt A. Rosentrater |
Distillers Grains: Production, Properties, and Utilization | Hardcover | 978-1-4398-1725-4 | 2011 | " |
Soybeans: Chemistry, Technology and Utilization | " | 978-0-8342-1299-2 | 1997 |
Aspen Publishers · CRC Press · Routledge