Books listed by ISBN

Katie Thear

title	ISBN-13	year of publica- tion	other author(s)
Cheesemaking and Dairying: Making Cheese, Yoghurt, Butter and Ice Cream on a Small Scale	978-0-906137-33-8	2003
Commercial Goat Farming	978-0-906137-12-3	1985
Complete Book of Raising Livestock and Poultry	978-0-330-30158-9	1988
Curing Skins: How to Treat Goat, Sheep, Rabbit and Other Skins	978-0-906137-11-6	1985
Free-range Poultry	978-1-873580-59-2	2002
Free Range Poultry	978-0-85236-368-3	1997
Home and Farm Dairying	978-0-906137-19-2	1988
Home Dairying Book: Complete Guide to Home Dairying	978-0-906137-01-7	1978
"Home Farm" Sourcebook: Guide to Organizations, Services and Suppliers for the Country Community	978-0-906137-21-5	1990	David Thear
Incubation: A Guide to Hatching and Rearing	978-0-906137-25-3	1997
Incubation: A Guide to Hatching and Rearing	978-0-906137-16-1	1987
Keeping Quail: A Guide to Domestic and Commercial Management	978-0-906137-38-3	2005
Keeping Quail: A Guide to Domestic and Commercial Management	978-0-906137-26-0	1998
Keeping Quail: A Guide to Domestic and Commercial Management	978-0-906137-22-2	1993
Keeping Quail: A Guide to Domestic and Commercial Management	978-0-906137-15-4	1987
Organic Poultry	978-0-906137-36-9	2005
Poems of the Countryside	978-0-906137-13-0	1985
Profit from Poultry: Setting Up a Small Flock for Selling Free Range Eggs	978-0-906137-08-6	1983
Profit from Turkeys: Managing a Small Flock for the Christmas Trade	978-0-906137-10-9	1984
Small Farmer's Guide to Raising Livestock and Poultry	978-0-668-04687-9	1984	Alistair Fraser
Starting with Chickens	978-0-906137-27-7	1999
Starting with Ducks	978-0-906137-30-7	2002
Starting with Geese	978-0-906137-32-1	2003
Starting with Goats	978-0-906137-39-0	2006
Starting with Turkeys	978-0-906137-40-6	2006
The Smallholder's Manual	978-1-86126-555-5	2002

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