Juming Tang

J. T. · J. Tang

titleISBN-13
(ISBN-10)
year of publica-
tion
other author(s)
Radio-Frequency Heating in Food Processing: Principles and Applications978-1-4398-37O4-7
(1-4398-37O4-X)
2014George B. Awuah · Hosahalli S. Ramaswamy

Jun Tabata