| title | media type | ISBN-13 (ISBN-10) | year of publication |
|---|---|---|---|
| Super Chef: The Making of the Great Modern Restaurant Empires | Paperback | 978-1-4165-6841-4 (1-4165-6841-7) | 2007 |
| Super Chef: The Making of the Great Modern Restaurant Empires | Hardcover | 978-0-7432-4171-7 (0-7432-4171-1) | 2004 |