| title | ISBN-13 (ISBN-10) | year of publica- tion | other author(s) |
|---|---|---|---|
| Bowes and Church's Food Values of Portions Commonly Used | 978-1-6O831-365-5 (1-6O831-365-4) | 2010 | Jean A. T., Ph.D. Pennington |
J. S. · Judith S. · Judith S. Spungen · Judith S. Spungen MS RD · Judith Spungen Douglass · Judith Spungen, MS, rd Douglass