| title | ISBN-13 (ISBN-10) | year of publica- tion | other author(s) |
|---|---|---|---|
| Restaurant Management: A Best Practices Approach | 978-1-4652-66OO-2 (1-4652-66OO-3) | 2015 | Frederick Demicco · Cihan Cobanoglu · Robert Grimes · Chen Chen · James R Keiser |
DUNBAR JOSEPH · J.D. · J Dunbar · Joseph D.