| title | media type | ISBN-13 (ISBN-10) | year of publica- tion | other author(s) |
|---|---|---|---|---|
| Microbiologically Safe Foods | Hardcover | 978-0-470-05333-1 (0-470-05333-X) | 2009 | Norma L. Heredia · Irene V. Wesley |
| Microbiologically Safe Foods | 978-0-470-43906-7 (0-470-43906-8) | |||
| Microbiologically Safe Foods for the 21st Century | Gedruckter Zugangscode | 978-0-470-43907-4 (0-470-43907-6) | 2009 | |
J. G. · J. Garcia · J. S. · José García · Jose Santos · S. G. · S. Garcia · Santos Garcia