| title | ISBN-13 (ISBN-10) | year of publica- tion | other author(s) |
|---|---|---|---|
| Structure and Variety of Oilseeds | 978-0-412-09790-4 (0-412-09790-7) | 1970 | |
| The biology and chemistry of the Cruciferae | 978-0-12-715150-2 (0-12-715150-8) | 1976 | |
| The New Oxford Book of Food Plants | 978-0-19-850567-9 (0-19-850567-1) | 1999 | Catherine Geissler |
G. V. · J. G. · J.G. Vaughan · J.V. · J. Vaughan · John G. · John V. · John Vaughan
Academic Press · Chapman and Hall · Oxford University Press