Chef John Folse & Co · Chef John Folse & Company Publishing
| title | media type | ISBN-13 | year of publica- tion | other author(s) |
|---|---|---|---|---|
| After the Hunt: Louisiana's Authoritative Collection of Wild Game & Game Fish Cookery | Hardcover | 978-0-9704457-4-2 | 2007 | |
| Hooks, Lies & Alibis: Louisiana's Authoritative Collection of Game Fish & Seafood Cookery | " | 978-0-9704457-5-9 | 2009 | Michaela York |
| Hot Beignets & Warm Boudoirs | " | 978-0-9625152-6-2 | 1999 | Michaela D. York · Ron Manville |
| Lodge Presents Chef John Folse's Cast Iron Cooking | Spiral-bound | 978-0-9625152-5-5 | 1996 | |
| Louisiana Sampler: Recipes from Our Fairs & Festivals | Hardcover | 978-0-9625152-3-1 | 1996 | |
| Something Old & Something New: Louisiana Cooking with a Change of Heart | " | 978-0-9625152-1-7 | 1997 | Craig M. Walker |
| The Encyclopedia of Cajun & Creole Cuisine | CD-ROM | 978-0-9704457-2-8 | 2005 | |
| The Encyclopedia of Cajun & Creole Cuisine | Hardcover | 978-0-9704457-1-1 | 2004 | |
| The Evolution of Cajun and Creole Cuisine | " | 978-0-9625152-0-0 | 1989 | |
Chef John D. Folse · D.F. · J.D. · J. F. · John D. · John F. · John Folse