| title | ISBN-13 (ISBN-10) | year of publica- tion | other author(s) |
|---|---|---|---|
| The Wine, Beer, and Spirits Handbook, : A Guide to Styles and Service | 978-O-47O-52429-9 (O-47O-52429-4) | 2009 | The International Culinary Schools at The Art Institutes · Michael F. Nenes |
J. L. · J. Lavelle · J. Lebl · J. Lupele · Joe Lebleu