| title | ISBN-13 (ISBN-10) | year of publica- tion | other author(s) |
|---|---|---|---|
| The Beef Club: From Classic Steaks to High-Brow Burgers and Experimental Cocktails | 978-1-7427O-8O3-4 (1-7427O-8O3-X) | 2014 | Olivier Bon · Pierre-Charles Cros · Romée de Goriainoff · Nicolas Chevalier |