| title | ISBN-13 (ISBN-10) | year of publica- tion | other author(s) |
|---|---|---|---|
| Food Supply Chain Management | 978-1-138-17384-2 (1-138-17384-3) | 2016 | Liz Sharples · Stephen Ball |
| Food Supply Chain Management: Issues for the Hospitality and Retail Sectors | 978-0-7506-4762-5 (0-7506-4762-0) | 2001 | Liz Sharples · Stephen Ball |
| Strategies for Supply Chains and Markets: Optimising Business Performance in the Food and Farming Industry | 978-0-230-54316-4 (0-230-54316-2) | 2013 | Andrew Cox · Dan Chicksand |
Butterworth-Heinemann · Macmillan · Routledge