| title | media type | | ISBN-13 | year of publica-
tion | other author(s) |
|---|
| American Taste | Paperback | | 978-1-55821-572-6 | 1997 |
| Bacon: Das große Speck-Kochbuch | Gebunden | | 978-3-86852-001-9 | 2008 |
| Between Bites: Memoirs of a Hungry Hedonist | Paperback | | 978-0-471-42322-5 | 2003 |
| Between Bites: Memoirs of a Hungry Hedonist | " | | 978-0-471-44827-3 | 2003 |
| Between Bites: Memoirs of a Hungry Hedonist | Hardcover | | 978-0-471-21420-5 | 2002 |
| Biscuit Bliss: 101 Foolproof Recipes for Fresh and Fluffy Biscuits in Just Minutes | " | | 978-1-55832-222-6 | 2003 |
| Biscuit Bliss: 101 Foolproof Recipes for Fresh and Fluffy Biscuits in Just Minutes | Paperback | | 978-1-55832-223-3 | 2003 |
| Crazy for Casseroles: 275 All-American Hot-Dish Classics | " | | 978-1-55832-217-2 | 2003 |
| French Country Kitchen: The Undiscovered Glories of French Regional Cuisine | Hardcover | | 978-0-553-07664-6 | 1992 |
| James Villas' The Town & country cookbook | " | | 978-0-316-90301-1 | 1985 |
| My Mother's Southern Desserts: More Than 180 Treasured Family Recipes for Holiday and Everyday Celebration | " | | 978-0-688-15695-4 | 1998 | Dennis Gottlieb |
| My Mother's Southern Entertaining | " | | 978-0-688-17184-1 | 2000 | Martha P. Villas |
| My Mother's Southern Kitchen: Recipes and Reminiscences | " | | 978-0-688-17174-2 | 1999 | " |
| My Mother's Southern Kitchen: Recipes and Reminiscences | " | | 978-0-02-622015-6 | 1994 | Martha Pearl Villas |
| Pig: King of the Southern Table | " | | 978-0-470-19401-0 | 2010 |
| Southern Fried: More Than 150 Recipes for Crab Cakes, Fried Chicken, Hush Puppies, and More | Paperback | | 978-1-4351-5636-4 | 2015 |
| Southern Fried: More Than 150 recipes for Crab Cakes, Fried Chicken, Hush Puppies, and More | Hardcover | | 978-1-118-13076-6 | 2013 |
| Stalking the Green Fairy: And Other Fantastic Adventures in Food and Drink | " | | 978-0-471-27344-8 | 2004 |
| Stews, Bogs, And Burgoos: Recipes from the Great American Stewpot | " | | 978-0-688-15253-6 | 1997 |
| The Bacon Cookbook: More than 150 Recipes from Around the World for Everyone's Favorite Food | " | | 978-0-470-04282-3 | 2007 |
| The Glory of Southern Cooking | " | | 978-0-7645-7601-0 | 2007 |
| The Glory of Southern Cooking: Recipes for the Best Beer-Battered Fried Chicken, Cracklin' Biscuits, Carolina Pulled Pork, Fried Okra, Kentucky Cheese ... Cake, and Almost 400 Other Delectable Dishes | Paperback | | 978-1-118-38358-2 | 2012 |
| Villas at Table: A Passion for Food and Drink | " | | 978-1-55821-706-5 | 1998 |
| Villas at Table: A Passion for Food and Drink | Hardcover | | 978-0-06-015995-5 | 1988 |