| title | ISBN-13 (ISBN-10) | year of publica- tion | other author(s) |
|---|---|---|---|
| Prep School: How to Improve Your Kitchen Skills and Cooking Techniques | 978-1-57284-198-7 (1-57284-198-2) | 2016 | Chicago Tribune Staff |
| The Zwilling J. A. Henckels Complete Book of Knife Skills: The Essential Guide to Use, Techniques and Care | 978-0-7788-0256-3 (0-7788-0256-6) | 2010 | Jeffrey Elliot |
J.D. · J. P. · James D. · James DeWan · James P. · James P.D.