J. F. · James F. · James Fraioli · O.F.
| title | ISBN-13 | year of publica- tion | other author(s) |
|---|---|---|---|
| Mastering the Instant Vortex Plus: A Practical Guide to the 7-in-1 Air Fryer and All Its Functions | 978-1-5107-5846-9 | 2020 | |
| Ocean Friendly Cuisine: Sustainable Seafood Recipes From The World's Finest Chefs | 978-1-59543-061-8 | 2005 | |
| Storyboarding 101: A Crash Course in Professional Storyboarding | 978-0-941188-25-8 | 2000 | |
| The Complete Idiot's Guide to Sushi and Sashimi | 978-1-59257-782-8 | 2008 | Chef Kaz Sato |
| Water Sports | 978-1-59296-212-9 | 2005 | |
| Wild Alaskan Seafood: Celebrated Recipes from America's Top Chefs | 978-0-7627-6047-3 | 2011 | |
Alpha · Globe Pequot · Michael Wiese Productions · Skyhorse · Willow Creek Pr