J. G. · Jacques Gagné · Jacques Gason · Jesus Gascon
| Titel | Art | ISBN-13 (ISBN-10) | Erschei- nungsjahr | andere Autoren |
|---|---|---|---|---|
| Plant Proteins from European Crops: Food and Non-Food Applications | Taschenbuch | 978-3-662-03722-5 (3-662-03722-X) | 2013 | |
| Plant Proteins from European Crops: Food and Non-Food Applications | Gebunden | 978-3-540-63291-7 (3-540-63291-3) | 1998 | Yves Popineau |