| title | media type | ISBN-13 | year of publication |
|---|---|---|---|
| Food Jobs: 150 Great Jobs for Culinary Students, Career Changers and FOOD Lovers | Paperback | 978-0-8253-0592-4 | 2008 |
| Irena Chalmers' All-Time Favorites: A Lifetime of Recipes for the First-Time Cook | Hardcover | 978-0-13-082405-9 | 1990 |
| The Confident Cook: Basic Recipes and How to Build on Them | " | 978-1-250-14627-4 | 2018 |
| The Great American Food Almanac | Paperback | 978-0-06-096067-4 | 1986 |
| The Great American Food Almanac | Hardcover | 978-0-06-181151-7 | 1986 |
| The Great Food Almanac: A Feast of Facts from A-Z | Paperback | 978-0-00-255233-2 | 1994 |
Beaufort Books · HarperCollins · Prentice Hall · St. Martin's Press