Books listed by ISBN

Ioannis S. Boziaris

I. B. · S. B

CRC Press · Wiley

titleISBN-13
(ISBN-10)		year of publication
Novel Food Preservation and Microbial Assessment Techniques978-1-4665-8075-6
(1-4665-8075-5)		2014
Seafood Processing: Technology, Quality and Safety978-1-118-34621-1
(1-118-34621-1)		2014

 

Ioannis-S Delicostopoulos