| title | ISBN-13 (ISBN-10) | year of publication |
|---|---|---|
| New applications of membrane processes | 978-92-9098-006-3 (92-9098-006-0) | 1992 |
| Practical guide for control of cheese yield | 978-92-9098-033-9 (92-9098-033-8) | 2000 |
| The significance of pathogenic microorganisms in raw milk | 978-92-9098-016-2 (92-9098-016-8) | 1994 |