C.M. · I.C. · International Commission · O. M.
Chapman and Hall · Da Capo Press
| title | ISBN-13 (ISBN-10) | year of publication |
|---|---|---|
| Microorganisms in Foods 5: Characteristics of Microbial Pathogens: Characteristics of Microbial Pathogens v. 5 | 978-0-412-47350-0 (0-412-47350-X) | 1996 |
| Microorganisms in Foods 6: Microbial Ecology of Food Commodities | 978-0-306-48675-3 (0-306-48675-X) | 2005 |
International Commission on Non-Ionizing Radiation Protection e.V. (ICNIRP)