Books listed by ISBN

International Commission on Microbiological Specifications for Foods

C.M. · I.C. · International Commission · O. M.

Chapman and Hall · Springer

title ISBN-13
(ISBN-10)		year of publication
Microorganisms in Foods 7: Microbiological Testing in Food Safety Management
978-3-319-68458-1
(3-319-68458-2)		2018
Microorganisms in Foods: Characteristics of Microbial Pathogens v. 5 978-0-412-47350-0
(0-412-47350-X)		1996

 

International Commission on Microbiological Specifications for Foods (ICMSF)