| title | ISBN-13 (ISBN-10) | year of publication |
|---|---|---|
| The hop; its culture and cure, marketing and manufacture; a practical handbook on the most approved methods in growing, harvesting, curing, and selling hops, and on the use and manufacture of hops | 978-1-172-25681-5 (1-172-25681-O) | 2010 |
B. M. · H B · H. M. · Herbert M · Herbert Myrick