| title | ISBN-13 (ISBN-10) | year of publication |
|---|---|---|
| Fermented Foods at Every Meal: Nourish Your Family at Every Meal with Quick and Easy Recipes Using the Top 10 Live-Culture Foods | 978-1-59233-715-6 (1-59233-715-5) | 2016 |
| Without Grain: 100 Delicious Recipes for Eating a Grain-Free, Gluten-Free, Wheat-Free Diet | 978-1-59233-696-8 (1-59233-696-5) | 2015 |