| title | ISBN-13 (ISBN-10) | year of publica- tion | other author(s) |
|---|---|---|---|
| Harold Dieterle's Kitchen Notebook: Hundreds of Recipes, Tips, and Techniques for Cooking Like a Chef at Home | 978-1-4555-2863-9 (1-4555-2863-3) | 2014 | Andrew Friedman |
H.D. · H. Dieterle · Harold D.