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Giunti (ed)
G.E
ยท
G. (ed.)
title
ISBN-13
(ISBN-10)
year of publication
Cuisine of Italy. All the recipes
978-88-440-2684-4
(88-440-2684-8)
2003
The flavours of Tuscany
978-88-440-3329-3
(88-440-3329-1)
2007
Giunti Editore