G. P. · Gilbert Peyraud · Gilbert Prouteau
| title | ISBN-13 | year of publica- tion | other author(s) |
|---|---|---|---|
| Customer Service | 978-0-02-663180-8 | 1984 | Michael Pepper · Alice Winnick |
| Fast Foods and Short Order | 978-0-02-663770-1 | 1984 | Michael Pepper · Alice Winnick |
| Quantity Food Techniques | 978-0-02-665500-2 | 1984 | Michael Pepper · Alice Winnick |
| Safety and Sanitation | 978-0-02-665660-3 | 1985 | Michael Pepper · Alice Winnick |
| Saps at Sea - Laurel & Hardy | 6302033276 | 1997 | Stan Laurel · Art Lloyd · Hal Roach · Charley Rogers · Felix Adler · Harry Langdon |