Books listed by ISBN > Academic Press > Gijs A. Kleter

Gijs A. Kleter

titleISBN-13
(ISBN-10)		year of publica-
tion		other author(s)
Nanotechnology Applications in Food: Flavor, Stability, Nutrition and Safety978-O-12-811942-6
(O-12-811942-X)		2017Alexandru Grumezescu · Alexandra Elena Oprea

A. K. · G. A. · G. K.

Gil A. Pezza