Gerry Kangas

title	ISBN-13 (ISBN-10)	year of publica- tion	other author(s)
Fine Finnish Foods	978-0-941016-48-3 (0-941016-48-X)	1988
Finnish Touches: Recipes & Traditions	978-0-9717025-2-3 (0-9717025-2-7)	2002	Joan Liffring-Zug Bourret · Dorothy Crum