title | media type | ISBN-13 | year of publica- tion | other author(s) |
---|---|---|---|---|
Microbial Safety of Minimally Processed Foods | Paperback | 978-1-58716-041-7 | 2002 | Vijay K. Juneja · John S. Novak |
Microbiology of Fruits and Vegetables | " | 978-0-367-39221-5 | 2019 | James R. Gorny · Ahmed E. Yousef |
Microbiology of Fruits and Vegetables | Hardcover | 978-0-8493-2261-7 | 2005 | James R. Gorny · Ahmed E. Yousef |
The Produce Contamination Problem: Causes and Solutions | " | 978-0-12-404611-5 | 2014 | Karl R. Matthews · Charles P. Gerba |
The Produce Contamination Problem: Causes and Solutions | " | 978-0-12-374186-8 | 2009 | Ethan Solomon · Karl R. Matthews |
G.M. · G S · Gerald M. · Gerald M., Ed. Sapers · Gerald Sapers · M S.
Academic Press · CRC Press · Routledge