| title | ISBN-13 (ISBN-10) | year of publica- tion | other author(s) |
|---|---|---|---|
| Instrumental Analysis of Foods: Recent Progress | 978-0-12-168902-5 (0-12-168902-6) | 1984 | George Charalambous |
| Tropical Food: Chemistry and Nutrition V2: Volume 2 | 978-0-12-412395-3 (0-12-412395-3) | 2015 | |
George E. Inglett · George I. · George Ingle · Giorgio Inglese · Greg Ingold · György Inzelt · Gyorgy Inzelt