Periplus Editions · Thunder Bay Pr
title | ISBN-13 | year of publica- tion | other author(s) |
---|---|---|---|
Cakes | 978-962-593-442-6 | 1999 | |
Cookies | 978-962-593-443-3 | 1999 | |
Finger Food | 978-962-593-444-0 | 1999 | |
Italian | 978-962-593-441-9 | 1999 | |
Le Cordon Bleu Complete Cook: Home Collection | 978-1-57145-715-8 | 2002 | Editors of Thunder Bay Press |
Muffins | 978-962-593-445-7 | 1999 | |
Pasta | 978-962-593-446-4 | 1999 | |
Quiches & Savories | 978-962-593-448-8 | 1999 | |
Summer | 978-962-593-450-1 | 1999 |
B.S. · C B · C.S. · Cordon Bleu · "F.C." · F. Cordon · F・S