"F.C." · Fred Conde · Fredy Cante · Fredy Conde
| title | media type | ISBN-13 | year of publica- tion | other author(s) | |
|---|---|---|---|---|---|
| Alternative Solvents for Natural Products Extraction | Taschenbuch | 978-3-662-51385-9 | 2016 | Maryline Abert Vian | |
| Alternative Solvents for Natural Products Extraction | Gebunden | 978-3-662-43627-1 | 2014 | " | |
| Eco-extraction du végétal - Procédés innovants et solvants alternatifs | Broché | 978-2-10-074552-4 | 2015 | ||
| Eco-extraction du végétal: Procédés innovants et solvants alternatifs | Taschenbuch | 978-2-10-071099-7 | 2014 | Collectif | |
| Eco-extraction du végétal - Procédés innovants et solvants alternatifs | Broché | 978-2-10-072209-9 | 2014 | ||
| Enhancing Extraction Processes in the Food Industry | Hardcover | 978-1-4398-4593-6 | 2011 | Nikolai Lebovka · Eugene Vorobiev | |
| Green Extraction of Natural Products: Theory and Practice | Gebunden | 978-3-527-33653-1 | 2015 | Jochen Strube | |
| Handbook of Ultrasonics and Sonochemistry | Hardcover | 978-981-287-277-7 | 2016 | Muthupandian Ashokkumar · Francesca Cavalieri · Kenji Okitsu · Anandan Sambandam · Kyuichi Yasui · Bogdan Zisu | |
| Handbook of Ultrasonics and Sonochemistry | " | 978-981-287-279-1 | 2016 | Muthupandian Ashokkumar · Francesca Cavalieri · Kenji Okitsu · Anandan Sambandam · Kyuichi Yasui · Bogdan Zisu | |
| Microwave-assisted Extraction for Bioactive Compounds: Theory and Practice | " | 978-1-4614-4829-7 | 2012 | Giancarlo Cravotto | |
| Plant Based "Green Chemistry 2.0": Moving from Evolutionary to Revolutionary | " | 978-981-13-3809-0 | 2019 | Ying Li | |
CRC Press · Dunod · Springer · Wiley-VCH